Lochhof Kirsch


The Lochhof





kirsch



  • Mösbach that too Three Cherry Village is known above all for its many cherry trees
  • These are the raw material for the known Black Forest kirsch
  • We grow our cherries around Mösbach ourselves and distill the fruit into a fine brandy
  • Whether as a digestif, in the Black Forest cake or just like that, it is a traditional brandy from the Ortenau



Bottle price 0.7l - 11.00€





11 generations of family history


  • The Lochhof is a family-run business in the 11th generation
  • In 1662, after the Thirty Years' War, it was bought by the All Saints' Monastery
  • Jacob Wilhelm and Catharina Baudendistel from Ulm founded their family there
  • At that time the Lochhof was not yet in Mösbach, but was an Aussiederhof
  • The houses on Lochhofstraße were only built over the course of the centuries
  • Today, more than 350 years later, the farm is run by Stefan & Manuela Wilhelm


Lochhof specialties

Semolina


The word "Greek" is Baden and means cherry. Our specialty of Griesecco is accordingly a sparkling fruit sparkling wine made from cherries.



Lochhofgeist


Our house schnapps, the Lochhofgeist, is a spicy herbal brandy. It is particularly popular as a digestif after a meal and can be drunk hot or cold.



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